Crispy Fried Calamari Rings for Every Occasion
Crispy on the outside and tender on the inside, these Fried Calamari Rings are the ultimate crowd-pleaser. Lightly seasoned and fried to golden perfection, they make a delicious addition to any dinner party or cozy night in. Serve with a zesty dipping sauce for that perfect tangy kick. Easy to prepare, this appetizer will bring a touch of the Mediterranean to your table.
| Prep Time | Cook Time | Total Time | Servings |
|---|---|---|---|
| 15 minutes | 10 minutes | 25 minutes | 4 servings |
Ingredients
- 1 lb fresh calamari, cleaned and cut into rings
- 1 cup all-purpose flour
- 1/2 cup cornmeal
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
- 1 cup buttermilk
- Vegetable oil, for frying
- Lemon wedges, for serving
- Tartar sauce or marinara sauce, for dipping
Directions
Step 1: Prepare the Calamari
Rinse the calamari rings under cold water and pat them dry with a paper towel. Place the calamari in a bowl and pour the buttermilk over them, ensuring they are well-coated. Let them soak for about 10 minutes to tenderize the rings.
Step 2: Mix the Coating
In a large shallow dish, combine the flour, cornmeal, salt, black pepper, and paprika. Mix well to ensure even seasoning. This coating will give the calamari a crispy texture when fried.
Step 3: Coat and Fry the Calamari
Heat vegetable oil in a deep skillet or fryer to 350°F (175°C). Dredge each calamari ring in the flour mixture, ensuring they are evenly coated. Carefully place the rings into the hot oil, frying in small batches for 2-3 minutes or until golden brown.
Step 4: Drain and Serve
Remove the fried calamari from the oil using a slotted spoon and place them on a plate lined with paper towels to drain any excess oil. Serve immediately with lemon wedges and your choice of tartar sauce or marinara sauce.
Fried Calamari Rings are a Great Dinner Party Choice
A Classic and Crowd-Pleasing Appetizer
Fried calamari rings are a favorite appetizer that appeals to many. Their crispy coating and tender bite make them perfect for serving at gatherings, where guests can enjoy them with a variety of dipping sauces.
Easy to Make with Minimal Ingredients
This easy-to-make appetizer requires only a few basic ingredients, making it a great option for last-minute preparations. With the right coating and frying technique, you can serve up a delicious dish in no time.
Ideal for Small Gatherings and Casual Events
Whether you’re hosting a small dinner party or just enjoying a casual night in, fried calamari rings are the perfect addition. They pair wonderfully with drinks and are easy to serve in bite-sized portions, making them a hit with guests.
