Hors d'oeuvre

Indulge in Burrata with Salami and Tapenade

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| 2 Minute Read
Burrata cheese with salami and tapenade.
Whole burrata served with salami and roasted pepper tapenade, great for sharing.

Treat your guests to the rich combination of creamy burrata, savory salami, and a zesty tapenade. This hors d’oeuvre brings together the luxurious texture of burrata with the bold flavors of roasted red pepper tapenade and thinly sliced salami. It’s a simple yet sophisticated dish that’s sure to impress, whether you’re hosting a casual get-together or a formal dinner. Serve it with crusty bread or crackers for a satisfying Mediterranean-inspired bite.

Prep Time Cook Time Total Time Servings
10 minutes None 10 minutes 4 servings

Ingredients

  • 1 ball of fresh burrata cheese
  • 8 thin slices of salami
  • 1/2 cup roasted red pepper tapenade
  • 2 tbsp extra virgin olive oil
  • Fresh basil leaves, for garnish
  • Salt and pepper to taste
  • Crusty bread or crackers for serving

Directions

Step 1
Place the burrata cheese in the center of a serving platter. Gently drizzle extra virgin olive oil over the burrata, adding a touch of richness that complements its creamy interior.

Step 2
Arrange the salami slices around the burrata, creating a beautiful presentation that allows each bite to pair perfectly with the cheese. The savory salami adds a delightful contrast to the mild, creamy burrata.

Step 3
Spoon the roasted red pepper tapenade around the burrata and salami, offering a burst of vibrant flavor that ties the dish together. The tangy tapenade brings out the best in the creamy and savory components.

Step 4
Garnish with fresh basil leaves for a pop of color and a touch of herbal freshness. Season lightly with salt and pepper to taste, enhancing the flavors of the cheese and salami.

Step 5
Serve the burrata with salami and tapenade alongside crusty bread or crackers. Guests can enjoy each luxurious bite with a bit of all the elements, making it the perfect shareable appetizer for any occasion.

Burrata with Salami and Tapenade is a Great Dinner Party Choice

A Rich and Creamy Centerpiece

Burrata with salami and tapenade makes a delicious centerpiece on any appetizer table. The luxurious creaminess of the burrata pairs wonderfully with the bold flavors of salami and tapenade, offering a rich taste that’s perfect for any gathering.

Simple to Prepare, Easy to Enjoy

With just a few ingredients and minimal prep, this sophisticated hors d’oeuvre comes together in minutes. It’s a go-to choice for hosts who want to impress without the hassle, offering a gourmet touch with ease.

Complements a Mediterranean Spread

Serve this Mediterranean-inspired dish alongside other light bites like olives, roasted vegetables, or a fresh salad. The vibrant tapenade and creamy burrata balance each other beautifully, adding depth to your appetizer offerings.

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