Creamy, cheesy, and loaded with real crab, this Crab Rangoon Dip brings the flavors of the classic appetizer into a shareable dish. With a smooth and savory filling, this warm dip pairs perfectly with crunchy wonton chips. It’s an easy and delicious way to wow your guests, whether hosting a casual game night or a cozy dinner gathering. Make this rich dip the star of your next get-together!
| Prep Time | Cook Time | Total Time | Servings |
|---|---|---|---|
| 10 minutes | 20 minutes | 30 minutes | 8 servings |
Ingredients
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup crab meat (fresh, canned, or imitation)
- 1/2 cup shredded mozzarella cheese
- 1/4 cup chopped green onions
- 1 teaspoon Worcestershire sauce
- 1 teaspoon garlic powder
- Salt and pepper, to taste
- Wonton chips, for serving
Directions
Step 1: Prepare the Creamy Base
In a large bowl, mix the softened cream cheese, sour cream, Worcestershire sauce, and garlic powder until smooth and well-combined. This creates the creamy foundation for the dip.
Step 2: Add the Crab and Cheese
Gently fold in the crab meat, shredded mozzarella, and chopped green onions. Be careful not to over-mix to keep the crab meat intact. Season with salt and pepper according to your taste preference.
Step 3: Transfer and Bake
Preheat your oven to 375°F (190°C). Spread the mixture evenly in an oven-safe dish or skillet. Bake for 15-20 minutes until the dip is hot and bubbly, with a golden crust on top.
Step 4: Serve with Wonton Chips
Remove the dip from the oven and let it cool for a few minutes before serving. Pair it with crispy wonton chips or fresh vegetables for a satisfying crunch alongside the warm, creamy dip.
Crab Rangoon Dip Is a Perfect Party Choice
Great for Casual Gatherings
This Crab Rangoon Dip is a crowd-pleaser at casual get-togethers. It’s simple to prepare and makes mingling easy as guests scoop up this creamy dip. Plus, party appetizers like this bring a sense of comfort and fun to any gathering.
A Versatile, Shareable Dish
This warm dip can be customized to your liking—add a bit of spice with chopped jalapeños or extra cheese for a richer taste. The versatility of shareable dishes like this makes it ideal for any type of party.
Easy to Prepare Ahead
You can mix the ingredients for the Crab Rangoon Dip ahead of time, then bake it just before guests arrive. With minimal prep, you can spend more time enjoying the party and less time in the kitchen, making it a must-have among easy appetizers.
