Creamy Lebanese Hummus: The Perfect Dip for Any Gathering

This Creamy Lebanese Hummus is a smooth blend of chickpeas, tahini, fresh lemon juice, and garlic, offering a rich and authentic taste. Drizzled with high-quality olive oil and sprinkled with a hint of paprika, it’s perfect for serving with warm pita or crunchy veggies. This classic Mediterranean appetizer is easy to make and pairs well with any spread, making it a versatile choice for all your entertaining needs.
Prep Time | Cook Time | Total Time | Servings |
---|---|---|---|
10 mins | 5 mins | 15 mins | 8 |
Ingredients
- 1 can (15 oz) chickpeas, drained and rinsed
- 1/4 cup fresh lemon juice (about 1 large lemon)
- 1/4 cup tahini
- 1 small garlic clove, minced
- 2 tablespoons extra-virgin olive oil, plus more for serving
- 1/2 teaspoon ground cumin
- Salt to taste
- 2 to 3 tablespoons cold water
- Paprika for garnish (optional)
- Fresh parsley for garnish (optional)
Directions
Step 1
In a food processor, combine the tahini and fresh lemon juice. Blend for about 1 minute until the mixture becomes creamy and slightly whipped. This step helps to create a smooth texture in the final hummus.
Step 2
Add the drained chickpeas, minced garlic, cumin, and salt to the food processor. Blend for about 30 seconds to combine, then gradually add the olive oil while blending. This helps to incorporate the rich flavors into the hummus.
Step 3
Slowly add 2 to 3 tablespoons of cold water, blending until the hummus reaches your desired creaminess. Adjust salt to taste. Blend for an additional minute until the hummus is smooth and creamy, perfect for dipping.
Step 4
Transfer the Creamy Lebanese Hummus to a serving bowl. Drizzle with extra olive oil and sprinkle with paprika and fresh parsley for a beautiful presentation. Serve with warm pita, crackers, or fresh veggies.
Creamy Lebanese Hummus is a Great Dinner Party Choice
A Healthy, Flavorful Appetizer Everyone Loves
This Mediterranean appetizer is rich in protein and healthy fats, making it a nutritious choice that guests can enjoy guilt-free. The creamy blend of chickpeas and tahini is both satisfying and wholesome, offering a delightful taste in every bite.
Quick to Make, Easy to Share
With just a few simple steps, Creamy Lebanese Hummus is ready in minutes, making it the perfect quick appetizer for last-minute gatherings. Serve it alongside fresh veggies or pita for a dip that everyone can share and enjoy.
Ideal for Any Season or Occasion
Whether you’re hosting a dinner party or a casual get-together, this hummus is a versatile choice that fits any setting. Its rich and creamy texture pairs well with a variety of side dishes, making it a favorite among guests looking for a savory appetizer.