Fresh and Crunchy Veggie Spring Rolls for Any Gathering
Fresh Veggie Spring Rolls bring together a delightful mix of crisp vegetables wrapped in delicate rice paper for a light, refreshing bite. These healthy appetizers are perfect for dinner parties or casual gatherings, offering a burst of color and flavor in every roll. Serve with a sweet chili or peanut dipping sauce for an added touch of sweetness and spice, making them a crowd-pleasing choice for any occasion.
| Prep Time | Cook Time | Total Time | Servings |
|---|---|---|---|
| 20 minutes | 0 minutes | 20 minutes | 10 rolls |
Ingredients
- 10 rice paper wrappers
- 1 cup carrot, julienned
- 1 cup cucumber, julienned
- 1 red bell pepper, thinly sliced
- 1 cup red cabbage, shredded
- 1 avocado, thinly sliced
- 1 cup fresh herbs (mint, cilantro, or basil)
- Sweet chili sauce or peanut sauce for serving
Directions
Step 1: Prepare the filling.
Arrange all the prepped veggies—carrot, cucumber, red bell pepper, red cabbage, avocado, and fresh herbs—on a large plate or cutting board, making it easy to access while assembling the rolls.
Step 2: Soften the rice paper.
Fill a shallow dish with warm water. Dip each rice paper wrapper into the water for about 5 seconds until it becomes soft and pliable. Place the softened wrapper on a clean surface or damp kitchen towel.
Step 3: Assemble the rolls.
Place a small handful of veggies and fresh herbs in the center of the rice paper. Fold the sides of the wrapper over the filling, then roll tightly from the bottom up, similar to a burrito.
Step 4: Repeat and serve.
Repeat the process with the remaining wrappers and filling. Serve the fresh veggie spring rolls immediately with sweet chili sauce or peanut sauce for dipping.
Step 5: Storage tips.
If making ahead, cover the rolls with a damp cloth to keep them from drying out. Store in the refrigerator for up to 4 hours before serving.
Fresh Veggie Spring Rolls are a Great Dinner Party Choice
Light and Refreshing Option
These healthy appetizers are a light and refreshing choice for any dinner party. The combination of crisp vegetables wrapped in rice paper provides a satisfying crunch without being too heavy, making them a great starter.
Easy to Customize
The beauty of veggie spring rolls lies in their versatility. Use any crisp vegetables or herbs you have on hand to create a unique flavor combination that suits your taste. This flexibility makes them perfect for dinner parties with varying dietary needs.
Perfect for Sharing
Ideal for gatherings, fresh veggie spring rolls are easy to share. Their bright colors and fresh flavors make a visually appealing appetizer that encourages guests to dig in, especially when paired with a sweet and spicy dipping sauce.
