Hors d'oeuvre

Cool Off with Greek Tzatziki Dip

Last Updated:
| 2 Minute Read
Tzatziki with cucumber and dill.
Tzatziki topped with fresh dill, served with pita bread.

uploads/2024/10/Greek-Tzatziki-Dip.jpg” alt=”Tzatziki with cucumber and dill.” width=”614″ height=”921″> Tzatziki topped with fresh dill, served with pita bread.[/caption]

This Greek tzatziki dip is a refreshing and versatile addition to any appetizer spread. Made with creamy Greek yogurt, grated cucumber, fresh dill, and a hint of garlic, it’s a deliciously tangy dip that pairs perfectly with pita bread, veggies, or as a side to grilled meats. Whether you’re hosting a dinner party or looking for a light snack, this tzatziki adds a touch of Mediterranean flavor that’s sure to please.

Prep Time Cook Time Total Time Servings
10 minutes None 10 minutes 6 servings

Ingredients

  • 1 cup Greek yogurt
  • 1/2 cup cucumber, grated and squeezed
  • 1 garlic clove, minced
  • 1 tbsp olive oil
  • 1 tbsp fresh lemon juice
  • 2 tbsp fresh dill, chopped
  • Salt and pepper to taste
  • Pita bread or fresh veggies for serving

Directions

Step 1
Grate the cucumber using a box grater and place it in a clean kitchen towel. Squeeze out excess moisture. This step ensures that your tzatziki remains thick and creamy without becoming watery.

Step 2
In a medium bowl, combine the Greek yogurt, grated cucumber, minced garlic, olive oil, lemon juice, and chopped dill. Stir well until the ingredients are fully mixed. The fresh herbs and garlic add a bright, zesty flavor that defines this classic dip.

Step 3
Season the mixture with salt and pepper to taste, adjusting the seasoning to your preference. The lemon juice balances the richness of the yogurt, while the salt enhances the overall flavor.

Step 4
Transfer the tzatziki dip to a serving bowl. For an extra touch, drizzle a little more olive oil on top and sprinkle with a bit of fresh dill for a beautiful presentation.

Step 5
Serve the Greek tzatziki with pita bread or fresh vegetables like cucumber slices, bell peppers, and carrots. This cool and creamy dip is perfect for any gathering, offering a refreshing bite with every scoop.

Greek Tzatziki Dip is a Great Dinner Party Choice

A Refreshing and Creamy Option

Greek tzatziki dip is known for its cool and creamy texture. Made with Greek yogurt and fresh ingredients, it’s a light, refreshing appetizer that pairs beautifully with both warm pita and crunchy veggies.

Easy to Make in Minutes

With just a few simple ingredients and no cooking required, tzatziki is a breeze to whip up. It’s perfect for last-minute guests or as a quick addition to your appetizer spread, offering a homemade touch that’s sure to impress.

Pairs Well with Mediterranean Dishes

This versatile dip is more than just a spread—it’s the ideal sidekick for Mediterranean-inspired dishes like lamb kebabs or grilled chicken. Its zesty flavors complement a variety of dishes, making it a must-have for any Mediterranean menu.

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