Hors d'oeuvre

Savory Cheese Tartlets: Rich and Perfectly Baked Bites

Last Updated:
| 2 Minute Read
Cheese tartlets on a serving platter.
Small cheese tartlets baked to golden brown perfection, ideal for a modern table.

These Savory Cheese Tartlets are the perfect combination of a flaky crust and a creamy, cheesy filling. With a blend of cheeses, each tartlet offers a rich, satisfying flavor that’s ideal for any occasion. Whether you’re hosting a formal dinner party or a casual get-together, these bite-sized delights are sure to impress. Serve them warm for the best experience, offering guests a tasty and elegant appetizer that pairs well with any spread.

Prep Time Cook Time Total Time Servings
15 mins 20 mins 35 mins 12

Ingredients

  • 1 package refrigerated pie dough
  • 1 cup shredded Gruyère cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/2 cup heavy cream
  • 2 eggs
  • 1 teaspoon Dijon mustard
  • Salt and freshly ground black pepper to taste
  • Fresh thyme leaves for garnish

Directions

Step 1
Preheat your oven to 375°F (190°C). Roll out the refrigerated pie dough on a floured surface and use a round cutter to cut out 12 circles. Press each circle into a mini muffin tin to form the flaky tartlet crusts. Prick the bottoms with a fork to prevent puffing.

Step 2
In a mixing bowl, whisk together the heavy cream, eggs, and Dijon mustard until smooth. Stir in the Gruyère, mozzarella, and Parmesan cheeses, then season with salt and black pepper. This rich cheese mixture creates a creamy filling that pairs beautifully with the crisp crust.

Step 3
Spoon the cheese filling into each tartlet shell, filling them almost to the top. Bake in the preheated oven for 18-20 minutes, or until the tartlets are golden and bubbly. The filling should be set and the crust lightly browned.

Step 4
Remove the Savory Cheese Tartlets from the oven and let them cool slightly before transferring to a serving platter. Garnish with fresh thyme leaves for a touch of herbal freshness. Serve warm and enjoy these delicious bites as a standout appetizer.

Savory Cheese Tartlets are a Great Dinner Party Choice

Rich and Elegant for Any Occasion

These savory tartlets bring a touch of sophistication to any event. The blend of rich cheeses and a flaky crust creates a luxurious flavor that pairs beautifully with wine or cocktails, making them ideal for special gatherings.

Easy to Prepare, Impressive to Serve

With just a few simple ingredients, Savory Cheese Tartlets are a quick appetizer option that looks and tastes impressive. Their bite-sized nature makes them easy to serve and enjoy, allowing you to focus on entertaining your guests.

A Versatile Addition to Any Spread

These cheese-filled tartlets complement a variety of other dishes, making them a great choice for any appetizer spread. Their creamy filling and crisp crust make them a delicious pairing with charcuterie boards, fresh veggies, or a light salad.

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